Joseph’s – the place

Chef and owner Jay Tarczon carefully crafted and renovated the restaurant before the grand opening. The exclusive wine rack boasts space for over 500 bottles. The interior has been renovated and designed to be comfortable for all occasions. Bring your family for a night out, a date for a great evening or a special person for a celebratory meal. /*  Read More

Today’s Specials

This Weekends Specials Appetizer- -Southwest Chicken Egg Rolls Entrees- -Beef Tenderloin Tips with onions and mushrooms served… over whipped potatoes -Broiled Sea Scallops over angel hair pasta in a lobster cream sauce -Bucatini pasta with chicken and spinach in vodka sauce                  Read More